ALS Focus on Food

Di: ALS Focus on Food
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  • Riassunto

  • Owning or managing a successful food business is a complex process - ensuring that food is safe at all times and that the business is complying with all the relevant regulations is no easy task. At Focus on Food, our mission is to provide accessible and cost effective advice, training and guidance to food business owners and managers. No complex technical jargon. No hidden or excessive fees. Through our website, online training courses and this podcast, we take complex technical information and simplify it so that you can just focus on running your business.
    ALS Focus on Food
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Episodi
  • Episode 9 - Focus on food hygiene

    Episode 9 - Focus on food hygiene
    Apr 19 2022

    Full recording of the 9th webinar presented in our Focus on Food series. This episode provides an overview of basic food hygiene principles.
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    52 min
  • Episode 8 - Focus on nutrition and health claims

    Episode 8 - Focus on nutrition and health claims
    Jan 14 2022

    Recording of our free Nutrition and Health Claims webinar, which was broadcast live on Friday 19th June 2020 at 10.00 AEST. This introductory webinar focused on the basics of making compliant Nutrition and Health claims and will be helpful for food business owners/managers, food business marketing departments, those seeking to set up or market a home based business or anyone looking for an introduction to making compliant Nutrition and Health claims for food products.
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    28 min
  • Episode 7 - Focus on Food Allergens

    Episode 7 - Focus on Food Allergens
    Dec 1 2021

    This is a recording of the webinar presented live on Friday 8th May 2020. It will provide you with the technical knowledge and background to understand when and what to test for in regard to possible food allergens in your products.  With a focus on actionable information, we cover the basics of food allergens, before moving on to testing: which tests, how to sample, the role of swabbing, the pitfalls, what the results mean and some common issues.
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    43 min
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