My Plate is Always Full

Di: Meseidy & Rebecca
  • Riassunto

  • Every Wednesday on My Plate is Always Full, Meseidy and Rebecca discuss and debate all things food. Most discussions are friendly and some get a bit heated, sometimes there is a food fight. My Plate is Always full will have a little food history and science, mixed with a little bit of cooking technique, some food culture, recipes, and a sprinkle of inappropriate humor. Meseidy Rivera (The Noshery), and Rebecca Lindamood (Foodie with Family) are friends, former chefs, and food bloggers who have a lot to say about food.
    © 2024 My Plate is Always Full
    Mostra di più Mostra meno
  • Hot Dog! The Everything You Need to Know about Hot Dogs Episode
    May 26 2021

    In today's episode, Meseidy and Rebecca talk everything you have ever needed to know about hot dogs, and probably some things you never needed to know but will enjoy knowing anyway.

    They have history and how hot dogs are made. They have cooking methods. They have hot dog controversies. And they have some serious opinions on how a hot dog should be cooked and how it should be topped.

    Sources:

    • History of Hot Dogs
    • Frankfurters Vs. Wieners Vs. Hot Dogs
    • How is a Hot Dog Made?
    • What is a Kosher hot dog?
    • What is forcemeat?
    • Is a Hot Dog a Sandwich?
    • Ways to Cook a Hot Dog
    • Zweigel’s Hots
    • Sahlen's Hots
    • Wardynski's Hots
    • Steve's Snappn' Dogs

    Equipment:

    • Traeger Timberline Grill
    • Weber Tabletop Grill

    Recipes:

    • Bacon Wrapped Hot Dogs

    Support the Show.

    Mostra di più Mostra meno
    48 min
  • You're Doing It Wrong: The Help Me Help You Episode
    May 19 2021

    In today's episode, Meseidy and Rebecca get judgey, but with love. It's true, they're about to tell you what you might be doing wrong in the kitchen, but they also share the right way to do it and some embarrassing confessions of things they have done wrong, too.

    From reading recipes and prepping before cooking to the smartest (read: best) way to prepare and break down onions, bell peppers, carrots, potatoes, and more, the gals are here to make your kitchen life more efficient. They hold forth on non-stick pans, cast-iron skillets, how to clean nasty, cooked-on gunk from the worst messes, what the most common cooking mistake is, and how to store green leafies.

    Do you have questions?

    Do you have questions, show topic requests, or comments? Email us at myplateisalwaysfull@gmail.com!

    Contact Us!

    Email
    myplateisalwaysfull@gmail.com
    meseidy@thenoshery.com
    rebecca@foodiewithfamily.com

    Instagram
    @my.plate.is.always.full
    @thenoshery
    @foodiewithfam

    Support the Show.

    Mostra di più Mostra meno
    57 min
  • My Little Dumpling | Dumplings Make the World Go Round
    May 12 2021

    In today's episode, Meseidy and Rebecca talk about what constitutes a dumpling, discuss some (gasp!) dumpling controversies and their best-loved dumplings, and Meseidy is forced to question her entire life. Joking. But not really.

    Sources

    • List of Dumplings wiki
    • Dumpling controversy
    • Soup dumpling controversy
    • Chicken and Dumplings regional differences
    • Pennsylvania Dutch Chicken Pot Pie
    • Southern Style Chicken and Dumplings
    • Northern Style Chicken and Dumplings

    Do you have questions, show topic requests, or comments? Email us at myplateisalwaysfull@gmail.com!

    Contact Us!

    Email
    myplateisalwaysfull@gmail.com
    meseidy@thenoshery.com
    rebecca@foodiewithfamily.com

    Instagram
    @my.plate.is.always.full
    @thenoshery
    @foodiewithfam

    Support the Show.

    Mostra di più Mostra meno
    42 min
activate_samplebutton_t1

Cosa pensano gli ascoltatori di My Plate is Always Full

Valutazione media degli utenti. Nota: solo i clienti che hanno ascoltato il titolo possono lasciare una recensione

Recensioni - seleziona qui sotto per cambiare la provenienza delle recensioni.