Having a family member announce they've become vegan can present a few challenges - from how to make sure they're getting all the nutrients they need to figuring out what to cook. Healthy Food Guide dietitian Jess Burvill and nutritionist and mum-of-three Kathleen Alleaume take you through the basics of the vegan diet and how make sure your vegan loved one stays healthy. Plus, they share practical tips to take the stress out of mealtime prep when not everyone is eating the same diet.

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What you eat before and after exercise can make a difference to how much you get out of your work out. Healthy Food Guide dietitian Jess Burvill and nutritionist and mum-of-three Kathleen Alleaume dig into the research around the best eating patterns to fuel exercise, whether you're a regular gym goer, a performance athlete, or looking for ways to keep your kids' energy levels up for sports. Plus, they answer whether it's best to be fasted or fed before exercise.

If you'd like your questions answered by our experts on this podcast, send them through with the subject 'Healthy Families' to editor@healthyfood.com

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Protein bars, protein shakes, protein bread – it seems like protein is showing up everywhere these days. But how much of this specific nutrient is enough and what does it do anyway? Healthy Food Guide dietitian Jess Burvill and nutritionist and mum of three Kathleen Alleaume take a closer look at the marketing of protein and discuss what realistic daily requirements are for athletes, weight watchers, older people, vegetarians and everyday folk. Plus, they show you the healthiest sources of protein and some of the common traps to avoid when choosing protein foods.

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Some kids are great at eating their greens, others… not so great. Healthy Food Guide dietitian Jess Burvill and nutritionist and mum of three Kathleen Alleaume share their best tips for fostering a love of eating vegies in children, and explain exactly why it matters.

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With the cost of living squeezing household budgets tighter and tighter, healthy eating can seem like an unaffordable luxury for many. Healthy Food Guide dietitian Jess Burvill and nutritionist and mum of three Kathleen Alleaume investigate what you can get for the average Aussie family-of-four food spend of $200 a week and share practical tips to save more money on your food bill while cutting down on waste.

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For decades we've been told breakfast is the most important meal of the day, but with the advent of intermittent fasting many of us are rethinking this advice. Healthy Food Guide dietitian Jess Burvill and nutritionist and mum of three Kathleen Alleaume look at what the latest evidence is on our morning meal and what happens if you or your kids skip it. Plus, they'll give you practical tips to help you avoid any nutritional shortfalls, so you and the ones you love can perform at their best a work, school or play.

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Healthy Food Guide dietitian Jess Burvill and nutritionist and mum of three Kathleen Alleaume introduce themselves and the Healthy Families with Healthy Food Guide podcast. Find out what you can expect from this podcast series on evidence-based nutrition advice to keep you and your family thriving. Get in touch with your questions at editor@healthyfood.com.

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